C ut a piece of A4 chocolate chip card to 21cm X 15cm, score at 10.5cm to make your card base.
With another piece of chocolate chip cut at 14cm x 10cm run it through the big shot in the basket weave embossing folder.
With a piece of very vanilla cut at 10cm x 9cm stamp with versamark the basket from the blossoming basket set, also on a scrap piece of very vanilla stamp your greeting, I chose Thank You from the eclectic expressions set. Also use the versa mark.
Cover the versamark with copper embossing powder and heat with you heat tool.
Punch out the thank you with the duet banner punch and cut out and round your basket with paper snips.
Colour you basket and flowers with your choice of stampin blends. I used old olive,crumb cake and calypso coral.
Cut out a pice of old olive and calypso coral cardstock 8cm x 8cm. Run the old olive through the big shot using the largest scalloped layering square framelit.
Cut a piece of very vanilla 14cm x 10cm and using liquid glue put it on the inside of the card. Stamp a few butterflies on with the stamp from the blossoming basket.
With your liquid glue make up the front of your card firstly with the basket weave, then make a diamond shape with the calypso coral and old olive pieces. Put the basket and sentiment on using dimensionals. I
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